Farofa Brasileira – Calabresa

$3.00

18 in stock

Farofa is a classic Brazilian side dish that is primarily made from toasted manioc flour. It’s most commonly found served with hearty stews and barbecue dishes. You can also use farofa as a stuffing for poultry. Think of it as similar to the American version of stuffing but with a ton of Brazilian flavors and flair. Gluten- Free.

Net Weight: 8.8 oz

Description

Farofa is a classic Brazilian side dish that is primarily made from toasted manioc flour. It’s most commonly found served with hearty stews and barbecue dishes. You can also use farofa as a stuffing for poultry. Think of it as similar to the American version of stuffing but with a ton of Brazilian flavors and flair. Gluten- Free.