Hand-cut in 12 oz. portions from the striploin part of the sirloin; this lean & tender strip steak can be grilled, broiled, sautéed with butter, or pan-fried to your heart’s desire.
Ideal as a personal and/or corporate gift or just to show off at your weekend BBQ. 100% grass-fed imported from the Pampas of Uruguay, South America.
Our Single Strip Steak, also known as “New York Strip Steak” is one of the most popular lean steaks.