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You would think most Hollywood artists tend to enjoy expensive dinners in a stylish restaurant. But in reality, most of them just prefer delicious, easy meals at home.
Robert De Niro, one of the best actors among his generation, is one of those. We bring you on this occasion, one of the Italian-Americans favorites, Mr. De Niro and Andrew Carmellini Marinated Chicken Alla Griglia.
The man that once personified Don Vito Corleone in The Godfather II is now a businessman. De Niro is part owner of the Greenwich Hotel Restaurant, as one of his many businesses. This is the place where Andrew Carmellini truly shines, with his delicious and characteristic Marinated Chicken Alla Griglia.
Left overnight and grilled the next day, the chicken becomes tender, garlicky, and herbaceous, with a deep, tangy flavor. It pairs well with all sorts of accompaniments.
Andrew Carmellini & Robert De Niro’s presents…
Timing: An overnight marinate, plus about ½ hour of cooking time
Cooking Method: Broiling, Grilling
1/4 cup roasted garlic purée (see Notes)
1/2 cup rice vinegar or white wine vinegar
1/4 cup extra virgin olive oil
1/4 cup grape seed oil or corn oil
2 tablespoons dried oregano, preferably on the branch (Sicilian or Calabrian)
2 tablespoons chopped rosemary
1 lemon, thinly sliced
1 teaspoon red pepper flakes
2 tablespoons salt
1 teaspoon coarse-ground black pepper
1 tablespoon sugar
2 whole chickens, halved
1/2 teaspoon each of salt and coarse-ground black pepper
Stay at home during this hot season and enjoy this easy and delicious recipe from one of the most recognized actors ever. Enjoy our organic, free of hormones and antibiotics chicken selection, available at our store here.