Recipes

Kenyan Braised Collard greens with ground beef
Kenyan Braised Collard greens with ground beef
Spring is here, and it's the perfect time to indulge in fresh and healthy vegetables. Collard greens are a popular spring vegetable, and when braised with Kenyan-inspired spices and served... Read more...
Cooking the Perfect Ribeye
Cooking the Perfect Ribeye
Looking for a restaurant-quality steak dinner that you can make at home? These Perfect Ribeye Steaks are the ultimate way to impress your guests or treat yourself to a delicious... Read more...
Bone Broth Recipe from Pasture Raised Chicken
Bone Broth Recipe from Pasture Raised Chicken
Chicken Bone Broth This recipe is meant to highlight the greatness of a pasture raised chicken which we sell at Gaucho Ranch. This recipe uses the chicken to make a... Read more...
DELICIOUS HOLIDAY DINNER
DELICIOUS HOLIDAY DINNER
Recipe: Crown Roast of lamb with mint and green onion pesto Gaucho Ranch is excited for the holidays and we wanted to showcase our love for this month with a... Read more...
AUTHENTIC ARGENTINIAN MILANESA RECIPE
AUTHENTIC ARGENTINIAN MILANESA RECIPE
Recipe : Argentinian Milanesa https://www.authenticfoodquest.com/argentine-milanesa-recipe-argentina/ All recipe credit to Claire and Rosemary at Authentic Food Quest The Argentinian milanesa is one of the most traditional Argentine dishes. It is made... Read more...
BONE MARROW STOCK
BONE MARROW STOCK
Ingredients 2-3 lbs beef marrow bones (from pastured cows)  1-2 lbs feet (pastured cows)  1 lb neck bones (pastured cows)  3 carrots, chopped  3 stalks of celery, chopped  1 onion, chopped ... Read more...
THE BEST BONELESS RIBS
THE BEST BONELESS RIBS
About This Recipe These are the best tasting beef ribs I have ever had in my entire life. This recipe was given to me by a dear friend, which was... Read more...
BRAISED SHORT RIBS
BRAISED SHORT RIBS
Grass-fed short ribs are a wonder of nature! This recipealso includes our sugar-free bacon which makes the dish absolutely irresistible. Enjoy!Recipe Author: Hayley and Bill/Primal Palate. INGREDIENTS: 3 pieces Bacon,... Read more...
BACON-WRAPPED DATES STUFFED WITH CASHEL BLUE CHEESE
BACON-WRAPPED DATES STUFFED WITH CASHEL BLUE CHEESE
INGREDIENTS 2 tablespoons balsamic vinegar 2 tablespoons honey 24 pitted dates 4 ounces crumbled Kerrygold Cashel Blue Farmhouse Cheese 12 slices bacon, cut in half 24 wooden toothpicks STEPS To... Read more...
CABERNET-BRAISED BEEF SHORT RIBS
CABERNET-BRAISED BEEF SHORT RIBS
Ingredients Cooking spray 2 pounds beef short ribs, trimmed 1/2 teaspoon salt 1/2 teaspoon freshly ground black pepper 1 1/2 cups fat-free, less-sodium beef broth 1 cup cabernet sauvignon or... Read more...
CARPACCIO RECIPE
CARPACCIO RECIPE
  Ingredients 7 to 9 oz. center-cut beef tenderloin 2 tsp. good-quality olive oil, plus more for the beef Salt 2 oz. arugula Flaked sea salt and black pepper 1... Read more...
COWBOY STEAK WITH CHIMICHURRI
COWBOY STEAK WITH CHIMICHURRI
Ingredients:  Steak -1 2-lb “Cowboy Steak” (frenched beef rib steak) -Salt -Pepper Chimichurri -1 1/2 cups firmly packed fresh flat-leaf parsley, trimmed of thick stems -4-6 garlic cloves -3 Tbsps... Read more...
ROASTED EYE-ROUND RECIPE
ROASTED EYE-ROUND RECIPE
Ingredients: 1 (2 1/2-pound) Certified Angus Beef ® eye of round roast 1 cup beef broth 1 tablespoon vegetable oil 1 tablespoon Worcestershire sauce 2 tablespoons red wine, like Cabernet Sauvignon 2 tablespoons... Read more...
FILET MIGNON WITH GARLIC HERB BUTTER
FILET MIGNON WITH GARLIC HERB BUTTER
Ingredients 2-4 8- ounce Filet Mignon steaks about 1 1/2 inch thick 2 tablespoons olive oil 3 tablespoon butter 2 teaspoons kosher salt fresh ground pepper fresh chopped parsley For the Garlic Herb Butter 1 stick butter softened 1 tablespoon rosemary 1 tablespoon fresh... Read more...
GRILLED TENDERLOIN RECIPE
GRILLED TENDERLOIN RECIPE
INGREDIENTS  1 beef tenderloin (4 pounds), preferably grass fed, trimmed and tied Extra-virgin olive oil, for rubbing Coarse salt and freshly ground pepper Extra Virgin Olive Oil 1/2 cup Mint-Chive Butter... Read more...
MATAMBRE ARROLLADO RECIPE
MATAMBRE ARROLLADO RECIPE
Ingredients:  The Night Before:  2 lbs Rose Meat 1/4 c white vinegar  1 large lime, juiced (roughly ¼ c juice)  2 Tbsp olive oil  Putting It Together:  Salt and pepper ... Read more...
HOT DOGS ON THE ROCKS!
HOT DOGS ON THE ROCKS!
Have you ever thought about what Rock Stars eat? A lot of them like to eat in fancy and expensive restaurants, some even have their own chefs, but there’s a... Read more...
RIB ROAST RECIPE
RIB ROAST RECIPE
Ingredients 1 1/2 teaspoons lemon-pepper seasoning  1 1/2 teaspoons paprika  3/4 teaspoon garlic salt  1/2 teaspoon dried rosemary, crushed  1/2 teaspoon cayenne pepper  1 (4 pound) boneless beef rib roast ... Read more...
RIBEYE ROAST RECIPE
RIBEYE ROAST RECIPE
Ingredients Cooking spray 2 pounds beef short ribs, trimmed 1/2 teaspoon salt 1/2 teaspoon freshly ground black pepper 1 1/2 cups fat-free, less-sodium beef broth 1 cup cabernet sauvignon or... Read more...
DE NIRO’S CHICKEN ALLA GRIGLIA.
DE NIRO’S CHICKEN ALLA GRIGLIA.
You would think most Hollywood artists tend to enjoy expensive dinners in a stylish restaurant. But in reality, most of them just prefer delicious, easy meals at home. Robert De... Read more...
CHRISSY TEIGEN’S THAI SOY-GARLIC FRIED RIBS
CHRISSY TEIGEN’S THAI SOY-GARLIC FRIED RIBS
Fry your Pork Ribs! Most pork rib recipes you can find on the Internet involve long hours of smoking or slow-baking. However, did you know you can reduce the time... Read more...
A PERFECT ROAST BEEF FOR THIS HOLIDAY
A PERFECT ROAST BEEF FOR THIS HOLIDAY
You may think that the classic roast beef is a difficult main course to prepare. But in reality, you will be surprised how simple it can be. This Holiday season,... Read more...
GREEK CHICKEN SOUVLAKI
GREEK CHICKEN SOUVLAKI
What is souvlaki? Souvlaki is a popular street food dish in Athens and all over Greece. Similar to kebabs, the term Souvlaki means “meat on skewers.” However, Greeks use this... Read more...
GROUND LAMB EMPANADAS RECIPE
GROUND LAMB EMPANADAS RECIPE
Empanadas are a signature dish in Latin America. They can be found in any street food market and each country has its own flavor and preparation technique. One thing about... Read more...
SMOTHERED PORK CHOPS
SMOTHERED PORK CHOPS
During these busy times, having quality time with your family is important so save time in the kitchen with this Southern-style pork chop recipe. It’s perfect for a weeknight dinner... Read more...
LAU’S MEAT LASAGNA
LAU’S MEAT LASAGNA
Lasagna: The Perfect Comfort Food Lasagna is a quintessential comfort food. We don’t know what you think, but the Gaucho Squad considers a lasagna as one of the best foods... Read more...
HOW TO MAKE CORNED BEEF AND CABBAGE
HOW TO MAKE CORNED BEEF AND CABBAGE
Today is St. Patrick’s Day and to celebrate it you may want to prepare a traditional and delicious Irish-American meal. And what’s more traditional than Corned Beef with a side... Read more...
BEST 3 SAUCES FOR MAHI MAHI
BEST 3 SAUCES FOR MAHI MAHI
Mahi Mahi is a powerhouse of healthy protein that helps the body to reduce the risk of heart disease and cancer, fight inflammation, and maintain healthy functions. The Gaucho Squad... Read more...
MUHAMMAD ALI’S BAKED CHICKEN RECIPE
MUHAMMAD ALI’S BAKED CHICKEN RECIPE
Muhammad Ali was one of the greatest champions and most recognized sporting figures of the 20th century. Today, the Gaucho Squad wants to honor him by recreating his favorite meal. ... Read more...
PAN SEARED BERKSHIRE PORK CHOPS
PAN SEARED BERKSHIRE PORK CHOPS
Berkshire is a heritage breed pig known for it’s high quality meat. It’s rumored that the pig was discovered over 300 years ago by Oliver Cromwell’s army in Reading, a... Read more...
EASY RECIPES FOR MEMORIAL DAY WEEKEND
EASY RECIPES FOR MEMORIAL DAY WEEKEND
Memorial Day Weekend is on the horizon! This means that the start of Summer is coming. So it’s time to take your grill out and prepare delicious Summer staples!  ... Read more...